To proudly deliver the healthiest, most mouth-watering, naturally raised beef in an environmentally sensible environment, as the utmost expression of our family’s rich ranching history.

Over the past one hundred years, the Rosewood family has been committed to producing superior quality beef.

Our land, our family and our decades upon decades of success allow us to concentrate on only premium beef production, such as the Wagyu and Angus breeds. We breed our cattle on strong bloodlines, well adapted to the North Texas climate, to produce our distinctly excellent Rosewood Texas Raised Wagyu Beef, optimally raised for flavor and taste. Now, we’re sharing those mouth-watering results with you.